Phoenix Int’l Airport, AZ

Get 4 regular-sized entrees with your choice of rice, Crab Wontons, Chicken Dumplings or Lettuce Wraps, and Scratch-made Thai Donuts.

Crispy shrimp, tossed in our sweet and spicy Firecracker sauce and topped with scallions.

Steamed white meat chicken, garlic, red bell peppers, onions, and broccoli. Tossed in a creamy Thai coconut curry sauce.

Wok-seared steak with garlic, scallions, and mushrooms. Tossed in a rich and sweet soy sauce.

Salmon Poke marinated in Honey-Ginger dressing with scallions, cucumbers, pickled ginger, crispy onions, and cilantro.

Crispy chicken tossed in our signature Sriracha-orange sauce with fresh orange slices.

Steamed white meat chicken, rice noodles, red bell peppers, onions, scallions, garlic, and chili paste.

Crispy shrimp with garlic, carrots, snap peas, scallions, peanuts, and chili flakes. Tossed in a chili soy sauce.

House-ground chicken with shiitake mushrooms, scallions, water chestnuts, and garlic.