Grilled Lemongrass Chicken Noodles
Combining flavors found throughout Vietnam, this bold recipe features fragrant grilled chicken and noodles topped with a spicy peanut sauce.
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Black Pepper Mango Salad
A cooling summer salad incorporating fresh mangos in a Vietnamese vinaigrette.
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Thai Chicken Satay
Grilled chicken skewers with an aromatic of cumin & lemongrass served with a peanut sauce.
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Japanese Yakitori
Grilled chicken & beef bamboo skewers served three classic Japanese dipping sauces.
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Southeast Asian Satay
Grilled pork with a fresh lemongrass marinade, served with a Southeastern Asian dipping sauce.
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Shanghai Pork Ribs
Classic Chinese-style ribs cooked in the oven & glazed with a rich, sweet Asian BBQ sauce.
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Chiang Mai Sausage with Pineapple Fried Rice
A savory, grilled pork sausage served on a bed of sweet pineapple fried rice.
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Larb (Thai Lettuce Wrap)
A twist on our classic, but certainly not the same. This is like a Thai Chicken Lettuce Wrap.
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Khao Soi (Northern Thai Curry Soup)
A rich, coconut & curry noodle soup from Northern Thailand.
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Thai Blazing Noodles
A delicious, spicy Thai noodle dish packing some serious kick.
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Mien Ga Soup
Our take on a traditional Vietnamese soup featuring bright aromatics & a savory broth.
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Vietnamese Shrimp & Mango Rolls
Light, refreshing rolls featuring shrimp & sweet mango wrapped in delicate rice paper.
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Mango Mint Sake Cooler
Perfect for the summer time; pairing fresh citrus and sweet mango with the smoothness of Japanese Sake.
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Coconut Shrimp & Mango Rolls
Refreshing rolls featuring shrimp cooked in sweet coconut milk, rolled in rice paper with thin rice noodles, mango & mint.
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Mango Ginger Tart
A tasty dessert to finish off your meal. Asian ingredients: ginger, coconut & mango.
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